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Breakfast
MEDIUM
American Chicken and Waffles
Crispy fried chicken served over fluffy waffles
Total: 1 hr
Cook: 1 hr
4 servings
6 views

Ingredients
- Chicken thighs
- Buttermilk
- Flour
- Cornstarch
- Spices
- Waffle batter
- Maple syrup
- Hot sauce
- Butter
Instructions
1
Brine chicken in buttermilk overnight
2
Make seasoned flour coating
3
Double bread chicken
4
Fry until golden and cooked through
5
Make fresh waffles
6
Serve chicken over waffles
7
Drizzle with maple syrup and hot sauce
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