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Comfort Food
EASY
American Mac and Cheese
Creamy baked macaroni with multiple cheeses
Total: 45 min
Cook: 45 min
8 servings
9 views
Ingredients
- Elbow macaroni
- Cheddar cheese
- Gruyère cheese
- Milk
- Heavy cream
- Flour
- Butter
- Breadcrumbs
- Mustard powder
Instructions
1
Cook macaroni al dente
2
Make cheese sauce with roux
3
Add cheeses gradually
4
Combine with pasta
5
Top with breadcrumbs
6
Bake until bubbly
7
Let rest before serving
8
Enjoy creamy goodness
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