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Appetizers
EASY
Buffalo Chicken Wings
Crispy chicken wings tossed in spicy buffalo sauce
Total: 1 hr 5 min
Prep: 15 min
Cook: 50 min
4 servings
5 views
Ingredients
- 2 lbs chicken wings
- 1/2 cup hot sauce
- 1/4 cup butter
- 1 tablespoon vinegar
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- Celery sticks
- Blue cheese dressing
Instructions
1
Preheat oven to 425°F (220°C)
2
Season wings with salt and pepper
3
Bake for 45-50 minutes until crispy
4
Melt butter and mix with hot sauce, vinegar, and garlic powder
5
Toss cooked wings in buffalo sauce
6
Serve with celery and blue cheese dressing
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