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EASY
Ethiopian Berbere Spiced Lentils
Spicy red lentil stew with Ethiopian berbere spice
Total: 45 min
Cook: 45 min
6 servings
6 views

Ingredients
- Red lentils
- Berbere spice
- Onions
- Garlic
- Ginger
- Tomatoes
- Vegetable stock
- Injera bread
Instructions
1
Caramelize onions slowly
2
Add berbere spice and aromatics
3
Add lentils and stock
4
Simmer until tender
5
Add tomatoes
6
Season to taste
7
Serve with injera bread
8
Garnish with herbs
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