Back to Recipes
Breakfast
EASY
Featured
Fluffy Blueberry Pancakes
Light, airy pancakes bursting with fresh blueberries
Total: 25 min
Prep: 10 min
Cook: 15 min
4 servings
5 views

Ingredients
- 2 cups flour
- 2 tbsp sugar
- 2 tsp baking powder
- 1 tsp salt
- 2 eggs
- 1 3/4 cups milk
- 1/4 cup melted butter
- 1 cup fresh blueberries
- Butter for cooking
- Maple syrup
Instructions
1
Mix dry ingredients in large bowl
2
Whisk eggs, milk, and melted butter in separate bowl
3
Pour wet ingredients into dry, stir until just combined
4
Gently fold in blueberries
5
Cook on buttered griddle over medium heat until bubbles form
6
Flip and cook until golden brown, serve with syrup
Advertisement
728x90 or responsive banner ad