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Asian Cuisine
MEDIUM
Kashmiri Rogan Josh
Aromatic lamb curry with Kashmiri red chilies
Total: 1 hr 30 min
Cook: 1 hr 30 min
6 servings
6 views

Ingredients
- Lamb shoulder
- Kashmiri red chilies
- Yogurt
- Onions
- Ginger-garlic paste
- Fennel powder
- Asafoetida
- Ghee
Instructions
1
Brown lamb pieces
2
Make onion paste
3
Cook with ginger-garlic
4
Add Kashmiri chili powder
5
Add yogurt slowly
6
Braise until tender
7
Finish with whole spices
8
Garnish with cilantro
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