Back to Recipes
Main Courses
MEDIUM
Nashville Hot Chicken
Spicy fried chicken with cayenne paste and pickles
Total: 1 hr
Cook: 1 hr
4 servings
9 views

Ingredients
- Chicken pieces
- Buttermilk
- Flour
- Cayenne pepper
- Paprika
- Brown sugar
- Pickles
- White bread
- Hot oil
Instructions
1
Brine chicken in buttermilk
2
Make seasoned flour
3
Double-bread chicken
4
Fry until golden and cooked
5
Make hot oil paste
6
Brush chicken with paste
7
Serve on white bread
8
Top with pickles
Advertisement
728x90 or responsive banner ad