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MEDIUM

Russian Beef Stroganoff

Creamy beef strips in mushroom and sour cream sauce

Total: 45 min

Cook: 45 min

4 servings

10 views

Russian Beef Stroganoff

Ingredients

Beef tenderloin
Mushrooms
Onions
Sour cream
Beef stock
Flour
White wine
Egg noodles
Dill

Instructions

1

Slice beef into strips

2

Sauté mushrooms and onions

3

Brown beef quickly

4

Make roux with flour

5

Add stock and wine

6

Simmer until tender

7

Finish with sour cream

8

Serve over noodles

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