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MEDIUM

Spanish Churros with Chocolate

Fried dough pastry with thick hot chocolate for dipping

Total: 45 min
Cook: 45 min
6 servings
7 views
Spanish Churros with Chocolate

Ingredients

  • Flour
  • Water
  • Butter
  • Salt
  • Eggs
  • Oil for frying
  • Dark chocolate
  • Milk
  • Cornstarch
  • Sugar
  • Cinnamon

Instructions

1

Make choux pastry dough

2

Pipe through star tip into hot oil

3

Fry until golden brown

4

Roll in cinnamon sugar

5

Make thick chocolate sauce

6

Heat milk and melt chocolate

7

Serve churros warm with chocolate

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