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Asian Cuisine
MEDIUM
Thai Green Curry with Thai Basil
Aromatic coconut curry with fresh herbs and vegetables
Total: 30 min
Cook: 30 min
4 servings
4 views
Ingredients
- Green curry paste
- Coconut milk
- Chicken thighs
- Thai eggplant
- Bamboo shoots
- Thai basil
- Fish sauce
- Palm sugar
Instructions
1
Fry curry paste in coconut cream
2
Add chicken and cook through
3
Add vegetables and remaining coconut milk
4
Season with fish sauce and sugar
5
Garnish with Thai basil
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