Asian Cuisine

Flavors from across Asia

Showing 9 of 25 recipesPage 2 of 3

medium

Asian Cuisine

Okonomiyaki Hiroshima Style

Layered savory pancake with cabbage, noodles, and toppings

30 min

4 servings

hard

Asian Cuisine

Unagi Don (Grilled Eel Rice Bowl)

Glazed grilled eel over seasoned rice with sweet sauce

1 hr

4 servings

medium

Asian Cuisine

Tempura Moriawase (Mixed Tempura)

Lightly battered and fried seasonal vegetables and seafood

45 min

4 servings

hard

Asian Cuisine

Xiaolongbao Shanghai Soup Dumplings

Steamed dumplings filled with pork and savory broth

1 hr 30 min

6 servings

medium

Asian Cuisine

Mapo Tofu Sichuan Style

Spicy tofu in fermented black bean sauce with ground pork

25 min

4 servings

hard

Asian Cuisine

Peking Duck with Mandarin Pancakes

Traditional roasted duck with pancakes and hoisin sauce

5 hr

6 servings

easy

Asian Cuisine

Thai Green Papaya Salad (Som Tam)

Fresh and spicy salad with green papaya and lime dressing

20 min

4 servings

medium

Asian Cuisine

Japanese Chirashi Bowl

Assorted sashimi over seasoned sushi rice with vegetables

30 min

4 servings

medium

Asian Cuisine

Punjabi Butter Chicken

Creamy tomato curry with tender tandoori chicken

1 hr

6 servings