Back to Categories

International Cuisine

Flavors from around the world

Showing 9 of 36 recipesPage 2 of 4
Turkish Lamb Kebab with Yogurt
easy
International Cuisine

Turkish Lamb Kebab with Yogurt

Grilled spiced lamb skewers with garlic yogurt sauce

30 min
4 servings
Lebanese Fattoush Salad
easy
International Cuisine

Lebanese Fattoush Salad

Mixed greens with toasted pita and sumac dressing

20 min
6 servings
Persian Fesenjan (Pomegranate Walnut Stew)
medium
International Cuisine

Persian Fesenjan (Pomegranate Walnut Stew)

Rich stew with walnuts, pomegranate molasses, and chicken

1 hr 30 min
6 servings
Sole Meunière with Lemon Butter
medium
International Cuisine

Sole Meunière with Lemon Butter

Pan-fried sole with brown butter and lemon

20 min
4 servings
Cassoulet Toulousain
hard
International Cuisine

Cassoulet Toulousain

Traditional white bean casserole with duck and sausage

5 hr
8 servings
Beef Bourguignon with Pearl Onions
medium
International Cuisine

Beef Bourguignon with Pearl Onions

Burgundy wine-braised beef with mushrooms and vegetables

3 hr
6 servings
Louisiana Gumbo
medium
International Cuisine

Louisiana Gumbo

Rich Creole stew with dark roux and seafood

2 hr
8 servings
Spanish Gambas al Ajillo
easy
International Cuisine

Spanish Gambas al Ajillo

Garlic shrimp cooked in olive oil with dried chilies

15 min
4 servings
Portuguese Caldeirada
medium
International Cuisine

Portuguese Caldeirada

Layered fish stew with potatoes and vegetables

1 hr
8 servings

Advertisement

728x90 or responsive banner ad